Restaurants: South Coast Islands

Creperie Armorica
Located at Rue Fidel Habert, Damgan (56).
Creperie DAntan
Located at 15 rue du General de Gaulle, St Gildas de Rhuys (56). Groups accepted.
Hotel La Sirene***
Situated at Route du Port, Ile DHouat (56). Disabled facilities and restaurant.
L Auberge Rochoise
Situated at 42, rue de Nantes, La Roche-Bernard. Traditional cooking for families, couples and professionals.
Creperie du Boulevard
Located at 22 Rue de la Pointe, Port Louis (56).
La Table de la Desirade
Situated at Le Petit Cosquet, Bangor, Belle-Ile-En-Mer. Gastronomic restaurant using fresh produce and mostly products from the Belle-Ile area. Hotel 28 bedrooms and 4 family suites. Swimming pool.
Hotel Restaurant Le Bouton Dor**
Situated at 784 Rue Jacques Ange Gabriel, ZA de Kergoussel, Caudan (56). Facilities include disabled access, restaurant, bar, internet access and 21 rooms.
Le Stivell*
Located at 15 rue Plessis dArradon, Arradon. Traditional food and open all year.
La Nounene
Situated at Sulniac. Gastro food. Closed on Mondays between November and March.
Hotel-Restaurant Le Gavrinis
Situated at 1, rue de lIle Gavrinis, Baden. Fish and meat dishes eg scallops in a saffron sauce, wine and brandy list. An 18 room hotel with three stars.
Creperie Le Goah Ver
Located at 26 route du gouavert, Sene. Open all year
Creperie Restaurant Les Iles
Located at Le Bourg, Ile DArz. Open beginning of March to mid November.
Hotel Premiere Classe
Located at zi Chapeau Rouge, Vannes (56). Ideal starting point for discovering the Gulf of Morbihan and for organising your business trips from. Restaurant, private parking and WiFi.
Hotel les Venetes
Located at 9 R Carriere, Arradon (56). Gastro restaurant, all rooms with sea views, parking, full or half board.
Hotel-Restaurant Le Stivell
Situated at 15, rue du Plessis dArradon, Arradon. Modern restaurant with terrace and 25 bedroom hotel.
LEscapade (La Lande du Moulin)
Located at le Nounene, Sulniac (56). Seafood and traditional Breton menu.
Les Embruns
Located at rue du Commerce, Ile Aux Moines. Restaurant and bar serving seafood and traditional cuisine. Open all year.
LAuberge du Passeur
Situated at Pont de Cran, Saint Dolay (56). Located on the riverbanks of the Vilaine river with panoramic view and summer terrace. Pontoon for boaters. Groups catered for. Closed Tuesday evening out of season
Hotel Restaurant San Francisco
Situated at le Port, Ile Aux Moines. Serves lunches and dinners overlooking the bay, either indoors or on the terrace. English spoken.
La Sirene
Situated at Route du Port, Ile-DHouat. Bar and restaurant specialising in seafood and local fresh products. Three star hotel.
Hotel Lautram **
Situated at pl Eglise pres du port, Locmariaquer (56). Restaurant serving seafood.
Creperie de Broceliande
Situated at Arzon (56). Groups accepted.
Chez Les Garcons*
Situated at Rue du Commerce, Ile Aux Moines. Traditional food.
Creperie Chez Sandrine
Situated at Kerfuret, Groix (56). English spoken.
Les Venetes*
Located at La Pointe, Arradon. Restaurant serving traditional food. Hotel open all year round.
Hotel Le Stivell ***
Situated at r Plessis dArradon, Arradon (56). Seafood restaurant, bar, 25 rooms, private parking.
Hotel Restaurant des Iles **
Situated at Le Bourg, Ile DHouat (56). Restaurant serving fish and seafood, half board available, parking and 5 minutes from the sea.
Hotel Restaurant Lesage
Situated at 3 Place de la Duchesse Ane, Sarzeau (56). Restaurant serving gastronomic cusine, specialities of fish and lounge bar.
Manoir du Rodoir ***
Situated at Le Rodoir, Nivillac (56). Restaurant serving traditional food, 24 rooms, swimming pool, free WiFi and parking.
Creperie du Puits Carre
Situated at 3, rue des Dunes, Damgan (56). Disabled facilities, bar, groups welcome and dogs accepted. English spoken.
Hotel Formule 1
Situated at Rue Emile Jourdan, Vannes (56). Disabled facilities, groups accepted, WIFI and dogs allowed.
Hotel Mercure Vannes Le Port ***
Located at Le Parc du Golfe, 19 rue Daniel Gilard, Vannes (56). Offering 600msq of modular meeting areas featuring the latest technology. Disabled facilities. German, Spanish and Italian spoken. Open all year.
Au Vieux Grimoire
Located at 42 Grande Rue, Port Louis. Creperie. Wheelchair accessible and dogs accepted.
Creperie Le Clos Madeuc
Situated at 13 rue de Closmadeuc, Vannes. Open all year.
Hotel Restaurant Lauberge du Pecheur
Located at Auberge du Pecheur, Port Tudy, Groix (56). Includes restaurant and terrace.
Le Bretagne
Situated at 13 rue St Michel, Questembert (56). Authentic cooking and facilities for the disabled.
Hotel Restaurant Les Venetes***
Situated at La Pointe, Arradon. All rooms with sea views, restaurant serves seafood and shellfish. English spoken.
Hotel de LIsle**
Located at rue du Commerce, Ile aux Moines. Traditional food and creperie.
Le Medaillon
Situated at 10 rue Bouruet Aubertot, Arradon. can hold 60 people with a small salon for 10.
Aux Delices des Rois - Beignon
Fine cuisine, good workmens menus and generous portions. Exit Lorient - Vannes morotorway at Coetquidan. Closed all day Weds and Sun. evenings.
La Grange A Jules
Located at 87 route de Lignol, Arradon. Traditional food and bar. catering for family events and themed nights organised.
Hotel Restaurant La Marine**
22 bedroomed hotel situated at 7 Rue du General de Gaulle, Le Bourg, Groix (56). Non-smoking, restaurant, terrace and pets allowed.
Creperie de la Roche
Located at 14 Rue de la Saulnerie, La Roche Bernard (56). Creperie.
Hotel Restaurant Ty Mad**
Located at Ty Mad, Port Tudy, Groix (56). 32 rooms, restaurant, terrace, swimming pool, disabled access and English and German spoken.
Creperie du Figuier
Situated at 7 allee de Poudrantais, Penestin (56). Galletes, salads, ice-cream for children.
Le Bistrot de la Mer
Situated at 17 rue du Port, Damgan. Seafood and shellfish.
Le Sainte Anne
Located at 19 avenue de la Gare (Bel Air), Questembert (56). Hotel-restaurant with disabled facilities. Dogs allowed.
Creperie Chez Renee
Situated at Le Bourg, Bangor - Belle-Ile-en-Mer (56).