i am really keen to cook rabbit the way we did years ago. where is the best place to buy good fresh rabbit.jlw
depends on where you live of course.....
Just how did you cook the rabbit years ago??
Jugged, saw a version of that the other day on the tv and it did not look to inviting.
I cook mine in the slow cooker for about 10 hours with all the usual veg and make an onion gravy. Eat like a casserole or save in and make a pie
If you can get hold of Campbells condensed cream of mushroom soup, it makes a fantastic rabbit pie, just add cooked rabbit. To casserole a rabbit, joint it and cook it with veg for an hour and a half. It's so tender it'll fall off the bones. You can also roast it and cook it in a mustard sauce (French recipe). All I did was spread a jar of mustard over the rabbit and roast it, checking every 15 minutes and rebasting if it looked dry.
You could of course go French and cook the head too!
We produce our own rabbit but you can buy them from most supermarkets.