Restaurants: Indre (36)
Auberge De Chine
Specialities: Chinese, Thai and Vietnamese. Take-away menu available. 47/49 Avenue Marcel Lemoine, Chateauroux (36).
Specialities: Vietnamese and Chinese. Rue Jeanne dArc, Chateauroux (36).
Hotel with 10 rooms and restaurant. 44, rue des Potiers in Verneuil sur Igneraie (36).
Auberge a lEscargot
Gastronomic restaurant with family menu available. Open every evening except Sunday and Monday. Open Sunday lunchtime from 12:00. 21 Rue Beaufort, La Chatre (36).
2 star Hotel. Closed parking, direct telephone, TV. Restaurant serving family cuisine. 65 Rue Auclert Descottes, Argenton sur Creuse (36).
Baked potatoes, childrens play area, outdoor terrace, open every day. Avenue Georges Hennequin, Zone Ecoparc, Deols (36).
Au Bon Vivre
Bar and restaurant open every day from 09:00-23:00. French and English food, curry nights, quiz nights and darts. 19 Rue St Benoit du Sault, Parnac (36).
Auberge de Claise
Specialities from the Berry region including frogs legs, snails, fillet of duck in raspberry and honey sauce, house terrine, and more. 21 Route de Chatellerault Claise, Neuillay les Bois (36).
Brasserie open 7 days per week, 24 hours per day. Speciality: seafood. Rooms for seminars and banquets. Groups welcome. Route Paris RN 20, Deols (36).
La Forge de lIsle
Restaurant catering for banquets and seminars. Also a catering service. Situated near Chateauroux on Route Montlucon in Le Poinconnet (36).
Restaurant Du Le Centre
Seasonal menu. Rooms available for 50 and 120 people for seminars. 3Bis Rue Victor Hugo, 36110, Levroux.
Auberge de La Gabriere
Hotel and restaurant. Logis de France 2 star. 2 La Gabriere, 36220, Linge.
La Conca dOro
Italian cuisine. Pizza cooked on a wood fire. Eat in or take away. Delivery to the home on Friday and Saturday evening. 14 Boulevard Marx Dormoy, Issoudun (36).
Motel Restaurant Le Saumur
Refined surroundings. 15 comfortable bedrooms equipped with: TV, direct dial telephone, mini bar. Traditional cuisine served. 4 Route Nationale, 36800, Chitray.
Relais Saint Jean Restaurant
Restaurant serving Berry cuisine run by Evelyne and Claude Patry. Service in the garden or by the swimming pool. Dishes to take away on request. 34 Rue Nationale, Levroux (36).
Relais des Mille Etangs
Traditional regional cuisine. Hotel has 7 bedrooms. Terrace. 11 Place de lEglise, Sainte Gemme (36).