Opening a Homemade food business. (Selling only not restaurant)3 Replies
I have lived in Spain many years and have my Residencia and I own my own home. I am now thinking I would like to open a business here selling homemade food. Any information would be gratefully received regarding opening licences, food safety, generally everything I need to know and do. I do have a Gestor but am always willing to listen to any outside advice. Much appreciate any feedback please. Thanks so much. Louisa.