Indian restaurant with the menu including madras, pasander, vindaloo, tikka masala and a selection of vegetarian dishes. Open daily from 18:30 to 00:00, with lunch on Sundays at 11:30 to 14:30. 5 Rabat Road, Xlendi, Gozo, Malta.
Indian and Persian cusine sucha as biryani, dansak, tikka masala, charcoal grilled tandoori and vegetarian dishes. Open daily for dinner 18:30 to 00:00, with lunch on Sundays. Mosta Road, San Pawl il-Bahar, Malta.
Indian and Pakistani cuisine - Bhuna, tikka, balti, jalfrezi, vindaloo and curry dishes, samosas and soups. Take-away and delivery service available. Open for dinner every evening and Sunday lunch. At 97, Triq ix-Xatt, Sliema, Malta.