Artisan & Regional Food Shops
Homemade ice creams and the famous creme Chantilly. 3, rue des Cascades, Chantilly (60).
Patisserie Fievet Boulangerie
Pastries and cakes. Orders taken for birthdays and weddings. 20 Rue Casimir Fournier, St. Quentin (02).
Bakers and Patisserie where you can buy fresh baked baguettes, rolls as well as pastries, croissants and cakes. Place Quentovic, Le Touquet Paris Plage (62).
Selection of bread and baguettes baked on the premises. 120 Boulevard.Jaquard, Calais (62).
Chocolat & Compagnie
Well known chocalitiers in the area. replicas of hats, jockeys trophies as well as more traditional chocolates are all available from the shop. Orders taken for bespoke products. 91, rue du Connetable, Chantilly (60).
La Maison du Fromage et des Vins
Large selection of cheeses, local cheeses and cheese from other regions in France. Wines are also on sale. 1 Rue Andre Gerschell, Calais (62).
Chocolate made on the premises, confectionery, chocolate pastries and chocolates. Bespoke items can be ordered.77 rue de la Monnaie, Lille (59).
Tea room, chocolatier and confectionary. Lunches also served. 7, rue du Beffroi, Soissons (02).
Pick your own apples and pears as well as some other fruits. The orchard is open from late August to mid May. They also have a shop selling their own preserves and juices. 1, route nationale, Epinoy (62).
Cremerie La Ferme
300 cheeses to choose from the in this authentic cheese shop. Specialities include Bergues cheese and Gouda with Cumin. 22 rue Poincare, Dunkerque (59).
Les Delices de la Mer
Fresh fish daily. Large choice of fish and sea food. Boulevard la Fayette. Calais (62).
A la Ferme
Local Farmers cooperative who sell their produce such as fruit and vegetables. Wines and soft drinks are also on sale. 46 Boulevard Gambetta, Calais (62).
La Sole Berkoise
Fishmongers with choice of fresh fish and seafood, locally caught and imported. 55, Boulevard Jacquard, Calais (62).
Deli which sells products made from pork. Pate, terrines, rillets, hams and sausages. 87 Blvd Lafayette, Calais (62).
Jean Louise Blaizel
Deli and Butcher specialising in black and white puddings, smoked sausages and a range of terrines. 42 rue Champailler, Calais (62).
Aux Petits Bateau
Choice of fresh fish and sea food. 108, Boulevard Gambetta, Calais (62).
Boucherie-Charcuterie des 4 saisons
Established butcher, they use locally sourced products for their shop and their catering. Delicatesen as well as meat and meals. 52, Rue de Metz, Le Touquet Paris Plage (62).
Specialising in seafood, Brittany oysters, crabs, lobster and scallops amongst many other sea food varieties.12, Boulevard La Fayette, Calais (62).