Restaurants: Regional Cuisine

Den Boeren Weg,
Flemish Food and Beer. 18 Boeren Weg Ouest 59285 Buysscheure
La Ferme du Bonsberg
Restaurant serving regional country cooking. 1184 route Nationale 42, Lynde (59).
Restaurant Vivinel
Caribbean and world cuisine. 30 rue Vivinel, 60200 Compiegne.
Auberge de la Ferme du Sire de Crequy
Restaurant and Farm that serves local produce and cheese made on the premises. 35km from Le Touquet, the Restaurant offers themed evenings, for Valentines Day, Mothers Day as well as Dancing and Musical nights. Route de Crequy, Fruges. (62).
Les Accordailles
Restaurant and Wine Cellar "bio". Local produce and menus.Close to the Theatre Imperial and the Palais de Compiegne. Closed Monday. See website for opening times. Sunday afternoon tea-room. 24 rue dUlm, 60200 Compiegne.
Auberge Flamande
Regional cooking in an authentic setting, old farmhouse, beams and Fireplace. Over 30 different beers on the menu to try. 2 Restaurants to choose from dependant on your needs. 2590 route de Bailleul, Caestre (59).
A la cour de Cassel
Traditional Flemmish food. Billiards and wooden toys available. At 2 rue de Wormhout in Arneke (59).
Auberge du Merlveld,
Regional specialities. 2, Bis rue Neuve 59670 Oxelaere
La Maison Commune
Bistro serving Flemish cuisine. 105 Grandplace, Hondeghem (59).
Le Chat qui Peche
Restaurant with a menu of traditional Flemish food, including andouillette a la biere and carbonnade flamande. Outdoor seating available. Open Thursday to Sunday. 3 rue de la Longue Croix, Oxelaere (59).
Estaminet de la Longue Croix
Flemmish tavern and restaurant. Small outdoor seating area. Open Friday and Saturday from 18:30, Sunday from 11:30. 3466 route de Staple, Hondeghem (59).
T’Kasteel Hof,
Traditional cooking . 8, rue Saint Nicolas (in front of the windmill) 59670 Cassel
L’Histoire Ancienne
Paris style bistro serving traditional food. Good range of steaks and fish, with comprehensive wine list. 20 rue Royale, Calais (62).
La Flamiche
Gourmet restaurant specialising in regional cooking. Dishes on offer include scallops, salmon and many other fresh products cooked in the local tradition. 20 Place de lHotel de Ville, Roye (80).
Auberge du Mont Saint Pierre, Vieux Moulin.
Open Tuesday to Saturday at midday and evenings. Sunday at lunchtime. 27 rue des Etangs, 60350 Vieux-Moulin.
Cafe de la Fontaine
Traditional Flemish "Estaminet" with entertainment and special events. Open Thursday to Sunday evening and Friday lunchtime. 12 rue de la Fontaine, 59237 Verlinghem.
The Flamiche
Specialising in regional cooking. 20 Place de lHotel de Ville, 80700 Roye
La Ferme de Conde
A fromer Anglican chapel which has been converted into a rustic style Restaurant. Specialising in regional dishes made from local produce. 42 Avenue Marechal Joffre, Chantilly (60).
Traiteur-Restaurant La Flambee
Restaurant specialising in local food grilled over a wood fire. Banquet and reception facilities as well as catering service available. 6 les Quatre Vents, Villers-Pol Nord (59).
Restaurant specialising in Flemmish cuisine. Place de lEglise, St Sylvestre Cappel (59).
Au Calice
Estaminet, serving regional and Flemish style dishes. Patisserie attached where cakes can be bought. 55 Boulevard Jacquard, Calais (62).
Lecomusee de Ghyvelde
Family-run visitor centre featuring exhibits detailing local agricultural life throughout history including displays on leather curing, milking, beekeeping, and more. Restaurant featuring local cuisine. 20 route de Furnes, Ghyvelde (59).
La Chaumiere
Campsite open from 1 April to 30 September. Playground for children, mini-golf and swimming pool. Restaurant with WiFi on site featuring regional specialities. 529 Langhemast Straete, Buysscheure (59).
In Den Goedendag
Restaurant with Flemmish cooking including potje vleesch; old-fashioned games and over 50 different types of beer. 1 place de lEglise, Bavinchove (59).
Le Saint Erasme,
Traditional Flemish Tavern and Restaurant in a Farmhouse setting. 18 route de Blaringhem 59173 Sercus