Cookery school with guest chefs catering to a variety of levels. Classes also available for children. In Les Angles, near Avignon (84) (30).
Accommodation with a one star Michelin restaurant. Cookery classes are available all year round on request. Located in La Cadiere dAzur (83)
Culinary tours and cooking, One-Day Cooking Classes at various locations in France, Also offering Cooking Vacations in France, Spain, Italy, Africa and beyond.
Cookery courses and holidays in Arles. Local ingredients, high-quality wine, visits to local producers, plus extra activities, such as yoga, hiking or French lessons. Accommodation available for weekends or longer stays. In Arles (13).
Bed and breakfast accomodation located just outside Isle sur la Sorgue ( 84), serving a table dhote menu. Cooking courses also available from Michelin star restaurant trained chef (84).
The Best of Provence Tour is designed to explore the lifestyle, cuisine, wines and culture of Provence. Accommodation in a Provencal estate and dinners are cooked by a private chef. Tour guide and host are fluent in the local language and customs.
Provencal cooking classes in Provence with chef Philippe Gion. Five-day, four-night English-language cooking program includes lodging at a Provencal mansion.
Traditional olive oil mill. Open daily for visits and tastings. Also, group cookery courses with French chefs available for 10-20 persons, above the mill. On the Vieux Chemin dArles, Saint Remy de Provence (13).
Provence wine tours around Chateauneuf du Pape and Gigondas for 6, 3 and 1 nights. Accommodation in a converted 12thC priory with pool. Domaine visits in chauffeured Mercedes Vito. Also bespoke day tours (84).
French farmhouse near Carpentras offering chambres dhotes and gite accomodation for holidays. Weekend wine courses from February to November. Located in Mazan (84).
Truffle and wine tasting centre in Provence, offering courses throughout the season for enthusiasts and connaisseurs. Venue also available for private functions. Based in the South Luberon, in Menerbes (84).
Provence travel agent and tour operator organising golf and wine holidays or a la carte trips designed to order. Specialising in the Drome (26) and Vaucluse (84) areas. Based in Valence.
Guided wine tours of the Avignon and Vaucluse regions (84). Tours available for 2-6 people, including a pick up and drop off service.
Catering for cocktail parties, dinners, lunches or other events using fresh and seasonal products. Also offer English one-on-one or group cookery workshops. Aix/Marseille and surrounding area (13).
Cooking courses, tastings and demonstrations held in the Halles DAvignon (84). Classes available for adults, children and groups. Special occasion catering services also available. Please see the website for a class program.
A hotel offering 18 rooms/suites with a one star Michelin restaurant. Cooking lessons are available on request during Autumn and Spring. At Chemin du Lac, in Chateau-Arnoux (04).
Wine and cookery courses with visits of the local area. At 773 avenue du Marechal Gallieni, in Draguignan (83).
Fully escorted Culinary travel adventures and cooking classes in Provence. suitable for couples, friends and singles. A Voyage for the Senses
Chocolate factory offering chocolate making workshops and a wide selection of wines from Chateauneuf-du-Pape and the Valley du Rhone. On the Route de Sorgues, in Chateauneuf du Pape (84).
In home chef service and cookery lessons in the Alpilles and surrounding area. Based in Graveson (13).
French tuition classes for all levels in individual lessons and small groups. Open all year with flexible timetables. Provencal and French culture and cookery lessons. At Pont Julien Sud in Bonnieux (84).
A one star Michelin restaurant run by Chef Bruno dAngelis. Situated at 12 Place Crillon in Avignon (84). Provincial cooking classes are available for small groups of 10 to 15 persons.
A two Michelin star restaurant near the Theatre Antique. Cookery courses available. At 31 rue Porte de Laure, Arles (13).
Cookery courses held at a traditional Provencal bastide, north of Aix en Provence. 1 day courses available in traditional Provencal cookery. At Le Puy Sainte Reparade (13).
Group wine discoveries, tastings, tours, seminars, educational sessions and courses. Courses are open to the public and/or company groups. Over twenty years experience in the wine industry.
Official representative of Cotes du Rhone AOC wines, providing information for wine growers and enthusiasts. Details of wine trails in Provence and professional viticulture courses can be found on site. Based in Avignon (84).
Cookery school and restaurant in the heart of Aix. Offering classes on a wide range of culinary themes. Short classes daily except Sundays. Group bookings also catered for (13).
International cuisine at this Michelin two star restaurant. Cookery courses also available. At 7, rue des Carmes, Arles (13).
Wine domain offering tours, cookery clases and wine tastings. Auberge and meeting and event facilities. At Route de Salernes in Lorgues (83).
A one star Michelin restaurant situated in a historic mansion. Cooking classes are available. At 4 Place de la Mirande, in Avignon (84).
UK based wine tour company offering wine tasting holidays. Five night wine tour available around the Provence region.
Cooking classes in English, in Aix-en-Provence for adults and children from beginners to the experienced. Fresh produce available from the market near by. Parties and childrens holiday workshops.
Wine tours, gourmet tours and cooking lessons departing from Marseille. Educational and entertaining wine tastings. Gourmet tours with provencal market, olive oil, local cheese, chocolate and cooking lessons.
Wine & Food Excursions in Provence, Your guide proposes to discover the cellars and wineries of the Rhone Valley and to taste the wines of the region. Discover local history, viticulture and wine making.
Cooking, zen and perfume workshops in French or English with Margaux Hofstedt, perfumer. In Puyricard (13), near Aix-en-Provence.
Wine University is a professional educational organization dedicated to knowledge and culture of wine, created in 1978 with support organizations winemakers, wine, local and university. Wine tasting and training days.
Catering for special events both large and small. Cookery classes in English, Spanish, Italian and French available with the chef Caroline Miquel. At the Chateau de Clapier, in Mirabeau (84).
Vineyard with tastings and tours of the old cellars. Guided visits and Provencal cuisine cookery courses available. On the RN 96, in Mirabeau (84)
Cooking holidays in Provence and Paris that include luxury accommodation, a selection of the Parisian bistrots and restaurants, Pastry and cuisine cooking classes, cheeses and French wines.