French & Provencal Restaurants
L'Auberge du Moulin
Auberge in Bairols, an old stone village perched 830 metres above sea level in the Tinée Valley. The Auberge is an old mill from the Second World War and the food is from south west France and homemade.
Le Mas Provençal
Traditional Provençal restaurant serving risottos, suckling pig, rack of lamb and other house specialities. Open for dinner every night. 243 avenue de Verdun close to Eze Village (06).
Restaurant on the edge of the port of Monaco serving traditional elegant French cuisine. Open every day except Mondays and Sunday evenings. At 10 avenue de la Costa, Monte-Carlo.
Cantine de Lulu
Restaurant offering local Niçoise cuisine and specialities including pissaladière, gnocchis and daube. 26 rue Alberti, Nice (06).
Poupon & Marinette
Family-run restaurant serving Niçois food including local vegetables, fish, daube and sweet blette pastry. Near the Ecole Madeleine Moyenne, at 102 boulevard de la Madeleine, Nice (06).
Come Chez Moi
French cuisine with international influences using fresh and seasonal market produce. Open for lunch and dinner. Children and pets welcome. At 42 rue Droite in Nice (06).
Restaurant des Deux Rocs
Restaurant of the Hôtel des Deux Rocs in the village of Seillans (83). Dining on the terrace during the summer around the typical village fountain or in the cooler months in the dining room or small salon with chimney. At 1 place Fontaine d'Amont.
La Terrasse à La Turbie
Restaurant, bar and terrace with panoramic views of Cap Ferrat and coastline, the old village and Roman ruins of the Trophee dAuguste. Traditional French cuisine and Italian specialities. Free parking. At 17 Place Neuve, La Turbie (06).
Le Romarin Restaurant
Cheerful restaurant with English speaking staff, specialising in Niçois and Provençal cuisine. Also owners of the Socca Bar next door. At 4 place aux Halles, Nice (06).
Café des Arcades
Busy café and restaurant on the main square of Valbonne Village (06).