Handmade sourdough made fresh daily with organic flour, water and salt. 1022-4 Daechi-dong, Gangnam-gu, Seoul.
Bakery that sells slow bread. Slow Bread is made using very little yeast and lots of time to ferment the dough before baking. Open 09:00-21:00. 408-25 Seogyo-dong, Mapo-gu, Seoul.
Cafe serves basic and good coffee and some delicious bakeries and a few kinds of sandwiches. 91-4 Samseong 1-dong, Gangnam-gu, Seoul.