Cookery Classes & Wine Courses
A Taste of Culture
Culinary arts progam that combines food lore with practical tips and skill-building lessons on how to prepare Japanese food.
The chef teaches Japanese and American cuisine and lessons in wine pairings. Classes are held in 4-5 Kioicho, Chiyoda-ku.
Cooking with Mari
Home cooking class in Tokyo. Classes in diabetic or special diets are available.
Japanese home cooking lessons. Classes are held within walking distance from Meguro and Gotanda Stations (Yamanote Line).
Tsukiji Soba Academy
Various hand made soba classes, sessions and events for fun, private professional hands-on lessons to start a soba business, chartered soba events or classes are available. Contact form is available in the website.