Restaurants: Costa del Azahar

Sancho Panza
Traditional fish and seafood cuisine. Extensive whisky, brandy and cognac list. Closed from 8th of January to 8th of February. English, French, German and Italian spoken. At C/ Jai Alai, 3 Urbanizacion Las Fuentes 12579 Alcossebre
El Faro de Vinaros
A Mediterranean cuisine restaurant. Offers rices, fishes, shellfish. At Zona Portuaria s/n bajo, 12500 Vinaros.
Casa Jaime
Fish and seafood cuisine, specializes in rices. Closed Wednesday and Sunday evening in Winter, from 20 th december to 20th january. English, french and german spoken. Av. Papa Luna, 5 12598 Peniscola
Product cuisine. In the restaurant take place mushrooms, truffel and game meat days. Recommended homemade desserts and olive oil sorbet over “torrija”. English, French and Greek spoken. At C/ Cazadores, 12460 Viver
Hotel El Cid
Restaurant serving traditional dishes from the Els Ports region. En-suite rooms with TV, heating and balconies, cafe with complete bar and TV service available. At Porta Sant Mateu 3, 12300 Morella (Castellon).
Vina dAlos
Fish and seafood with rices. Well selected wine cellar with Valencian references. English, German and Italian spoken. Located at C/ Pasaje Blasco Ibanez, 13 Vinaroz.
El Cortijo
Mediterranean cuisine specialised in fish and seafood: rices, fisch and prawns with lemon. English, French and German spoken. C/ Mendez Nunez, 85 12580 Benicarlo
Restaurante Mare Nostrum II
Restaurant overlooking the sea and specialising in local and seafood dishes. Avenida Castellon 16, Paseo Maritimo de Cullera.
El Cep
Season cuisine with local mushrooms and raw gourmet. Closed from Sunday evening to Friday except for bankholidays that closes only in the evening. C/ Travesia de Loreto, 14 12132 Atzaneta de Maestrat
Cal Paradis
Modern cuisine using seasonal products. Menu changes every season. A wide range of wines, incluiding Valencian. Closed Monday and Tuesday and from 15 to 31 July and 25 to 31 December. Avda VIlafranca, 30 12194 Vall d’Alba.
The restaurant is located in the old stable of a cottage. Offering traditional cuisine handled with raw products: stews, bakes rice and fish. English and French spoken. Located at Plaza de la Vila, 6 12540 Vila Real
Marea Casa Churro
Cuisine specialized in rice. Wine list with valenciana references and homemade bread. Closed Bankholidays in Christmas, Holy week, Monday through, Thursday evening. Located at Islas Columbretes, 12520 Nules Beach
El Perolet
Traditional homemade cuisine and game meat. English and French spoken. Av. Castellon, 36 12110 Alcora
El Morro
Restaurant located at the port offering fish and seafood cuisine specialized in rice like black “fideua” and rice with lobster. English and French spoken. C/ Escalera de Poniente, s/n 12530 Burriana
El Faroo
Creative mediterranean cuisine. Different kinds of salt and olis, ocassionally low fat dishes. Closed Sunday evening, Monday and 20 days on November. English and French spoken. At Zona Portuaria, s/n 12500 Vinaroz
Cal Paradis
Modern and elaborated cuisine with in season productos. Menu changes every season. A wide rang of wines, incluiding valencian. Closed Monday and Tuesday from 15th to 31th of july and 25th to 31th of december Avda VIlafranca, 30 12194 Vall d’Alba
Can Roig
Offers Valencian specialities. Open everyday (closed between 15 October and 1º week of March) in Playa Manyetes s/n bajo, 12579 Alcoceber
Cal Dimoni
Season cuisine specialized in rice. An extensive wine list with valencian references. Closed Saturday and everyday for dinner from 15th to 15th of August. Avda. Europa, 15 12540 Vilareal
La Gruta
The restaurant is locales in a cave with a natura temperatura (about 18º), capacity up to 300 people. Updated traditional cuisine and a coffee and infusion list. English, Italian and French speaking. At Paraje San Jose, s/n 12600 Vall d’Uixo
Located by the beach, the restaurant offer fish and seafood cuisine. Closed Sunday evening and Monday in Winter and also second and third week of November. Av. Papa Luna, s/n 12580 Benicarlo
El Langostino de Oro
Seafood specialities at San Francisco 31, 12500 Vinaros (Castellon).
Cardenal Ram
Traditional an local cuisine. The restaurant is located in a rehabilated 16th Century Palace, also has a private dinning room for 20 people. C/ Cuesta de Suner, 1 12300 Morella
El Morro
Restaurant located at the port offering fish and seafood cuisine specialized in rice like black “fideua” and rice with lobster. English and French spoken. C/ Escalera de Poniente, s/n 12530 Burriana
Can Roig
Elaborated Mediterranean cuisine and good rice. The restaurant is located in a country house near the beach with a terrace ana a garden. Playa Manyetes, s/n 12579 Alcocebre (Castellon)
Restaurante Hotel Roca
A two-star hotel providing rooms equiped with TV, air conditioning and terraces. Parking, swimming and tennis are available. The restaurant serves Mediterranean and local dishes. Ctra Nacional 340 Km 1049, 12500 Vinaros, Castello
Updated mediterranean cuisine. Closed Monday, Tuesday through Thursday evenings, the last two weeks of August. English, French and Arabic spoken. Located at Escultor Fuster, s/n 12540 Vila-Real
La Strada
Modern cuisine with French touches. Different kinds of salt and pepper ant tasting menu. English and Italiana spoken. English and Italiana spoken. At Av. Del Mar, 13 Torreblanca
Casa Pocho
Restaurant specialising in seafood dishes at calle Sant Gregori 49-53, 12500 Vinaros.